Vegan Menu

Breaded Crispy Button Mushrooms
(starter or side)
£3.25
Garlic Doughballs
(starter or side)
£3.25
Sweet Potato Cakes
with crushed Avocado, wilted spinach, toasted pumpkin seeds and a balsamic dressed salad
Starter £4.95 
Main £7.95
Beetroot Falafel Balls
Starter £4.95 
As a salad £7.95
Moroccan Style Filo Pancakes
With a Pistou dressed salad
Starter £4.95 
Main £7.95
Thai Vegetable Red Curry
Served with chilli rice
£7.95
Spring Green Risotto
£7.95
Three Bean Smoked Chilli
Served with white rice
£7.95
Jacket Potatoes
 
Baked Beans and salad 
£5.95
3 Bean Chilli & Salad
£7.95
Quinoa, Beetroot and Edamame Burger
Served in a bun with lettuce & ketchup, chips & salad
£8.95
Penang Curry
Gluten free coconut sauce with peppers, cauliflower, green beans and mangetout, served with rice
£7.95

Desserts

Frozen Chocolate & Almond Cheesecake (no cheese)
served with sorbet
£4.95
Raspberry Frangipane Tart
served with sorbet
£4.95
Vegan Vanilla, Strawberry or Chocolate Ice cream
£4.95

 


Small Print

All our food is prepared in a kitchen where nuts, gluten and other allergens are present and our menu descriptions do not include all ingredients, if you have any food allergy please let us know before ordering.
Full allergen information is available please ask a member of staff for details.

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